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SHORT TERM COURSE IN BAKERY & CONFECTIONERY- 6 Month

Programme Highlights

  • Theoretical Inputs.
  • Practical Inputs.
  • Workshops & Demonstration.
  • Candidates will be able to expertise in making of Bread, Cake, Cookies, Pastries, Sugar & Chocolate work, Desserts etc.

Course Duration

Full Time 6 Month Programme

 

Eligibility

10 / 10+2 or equivalent in any stream from any recognize board.

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