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Bachelor of Hotel Management - 3 Yr
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Diploma in Hospitality Management - 1.5 Yr
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Diploma in Food Production and Culinary Arts - 1 Yr
Diploma in Food and Beverage Service Management - 1 Yr
Diploma in Accommodation Management - 1 Yr
Diploma in Bar Tending Management - 6 Months
Diploma in Bakery and Confectionary - 6 Months
Diploma in International Language - 6 Months
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